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RECR 205 - Nutrition for Wellness

 

COURSE DESCRIPTION
Designed to explore basic knowledge of contemporary nutrition practices.  While the course emphasizes the relationship of nutrition to overall good health and well being, it specifically targets students' personal eating habits and the consequences of healthy versus poor food choices. 

UNDERGRADUATE CREDIT HOURS: 3 sh

INSTRUCTOR: Dr. Rose Ann Neff

PREREQUISTES:
Fulfills general education requirements.

HARDWARE and SOFTWARE REQUIREMENTS:
Run the Browser Test to ensure you have the essential tools to access the course materials.

TEXTBOOK:
Textbooks can be purchased at the LHU Online Bookstore

 

Updated 3/17/2008

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